Recent scholarship on urban agriculture (UA)—the production of food in cities—argues that UA can both undergird and resist capitalist accumulation, albeit often at different spatio‐temporal scales. Scholarship that explicitly examines how UA, capitalist development, and racial difference work through one another, however, is less extensive. In this review, Fellow Nathan McClintock proposes that the lens of racial capitalism can elucidate UA's contradictory motivations and outcomes.